Signature Mango Beet Jelly

Chef Shivam is a culinary genius!  His newest fusion is ripe, juicy mango with the earthy depth of beetroot, creating a vibrant jelly!  Piped into the centre of our creamy, smooth ricotta, and nestled inside our crispy, crunchy cannoli shell, the bright, tangy jelly adds a burst of colour and flavour!  It’s the perfect balance of sweet and savoury! Whether you’re a daring foodie or just looking to try something new, the Mango Beet Jelly Cannoli is an adventure in every bite – a refreshing twist on a classic favourite!