*Gourmet Collection*

Choose from our gourmet specialty flavours.
It’s the time of the year to bake, bake and bake! We have created gingerbread cannoli for the Holiday Season. Our creamy, smooth ricotta is infused with nutmeg, cloves, and all things gingerbread! Our crispy, crunchy shell is drizzled with our in-house red and green sugar icing and then finished off with a hand painted and house-made marzipan gingerbread. Let us do the baking for you!
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Indulge in the luxurious fusion of Italian tradition and Middle Eastern decadence with our Dubai Chocolate Cannoli, the viral trending treat for your holiday celebrations. This festive twist on the classic cannoli features a crisp, chocolate and pistachio shell filled with pistachio cream, enriched with subtle hints of aromatic spices inspired by the heart of Dubai.  Decorated with a sprinkle of kataifi on the ends and a chunk of Housemande Dubai Chocolate on top!
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The Sugar Plum Fairy landed in the kitchen at Cannoli Crunch and inspired Chef Maria!  "While visions of sugar plums danced in her head," she infused our creamy, smooth ricotta with candied fruit and rum then piped the blend into our purple crispy, crunchy pastry shell!  Finishing the ends is a medley of soaked fruit and a housemade miniature Sugar Plum is perched on top!  Buon Natale!
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Candy canes were first created to keep the little kids happy and quiet during Christmas Eve Mass 1670 AD in the Cathedrals in Cologne. Mixing the peppermint flavour into our creamy, smooth ricotta, dipping the ends in crushed candy cane, and decorating the crispy, crunchy pastry shell in silver with a house-made marzipan candy cane on top shows our love for tradition with a twist!
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Celebrate the season with the ultimate holiday treat – our Eggnog Pecan Cannoli. This decadent dessert combines the classic Italian cannoli with the warm, comforting flavours of eggnog, making it the perfect festive dessert! The crispy, delicate shell is generously filled with a rich, creamy eggnog-flavoured filling, blended with a hint of nutmeg and cinnamon to evoke the cozy essence of the holiday season.  Trimming the ends are crushed pecans and a caramel pecan is poised on top!
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Bring a burst of holiday flavour to your celebrations with our CranCoconut Cannoli, the perfect blend of sweet and tart in every bite. This seasonal twist on the classic Italian dessert features a crisp, golden cannoli shell rolled in toasted coconut shreds and filled with a creamy blend of velvety ricotta and coconut, offering a rich yet refreshing filling that’s full of festive cheer.  The natural sweetness of dried cranberries adds a bright, tangy contrast.
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